Tartare of filet mignon
marinated egg yolk gel and mustard on gratinated marrow
€ 20,00
The Grand Ossobuco Platter
with a selection of cheeses and cured meats, our pickled vegetables, nerve salad, and gnocco fritto (for 2 people)
€ 30,00
Tuna Tataki
on daikon salad, soy, and ginger
€ 20,00
Zucchini flowers stuffed with ricotta and anchovies
with yogurt and saffron sauce
€ 14,00
